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1.Cut tomatoes into small cubes.
2.Peel and cut cucumber and carrots into small cubes.
3.Peel onions and radish and cut into small cubes.
4. Deseed capsicum and cut into small cubes.
5.Mix all the vegetables. Add chopped green chilies, chopped green coriander, lemon juice and salt. Toss well. Arrange in a salad bowl and serve cold.